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Before you jump to COCONUT CREAM PIE recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
We are all aware that consuming healthy foods can help us really feel better within our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones plays a role in a more healthy feeling. A salad tends to make us feel much better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between goodies. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.
If you might be looking for a speedy snack, you can't go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains included in white bread.
A large assortment of instant health snacks is easily obtainable. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let's go back to coconut cream pie recipe. You can cook coconut cream pie using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook COCONUT CREAM PIE:
- Take 3 cup of Half and Half.
- Get 2 of Eggs.
- Use 3/4 cup of White Sugar.
- Use 1/2 cup of All Purpose Flour.
- You need 1/4 tsp of Salt.
- Take 1 cup of Flaked Coconut, Toasted.
- Get 1 tsp of Vanilla Extract.
- Take 1 of 9 inch Pie Shell, Baked.
- Take 1 cup of Whipped Topping.
Instructions to make COCONUT CREAM PIE:
- In a medium saucepan add the first 5 ingredients..
- Bring to a boil stirring constantly.
- Remove from heat and add 3/4 cup of the coconut and the vanilla extract..
- Pour into the pie shell and chill for 2 to 4 hours..
- Top with whipped topping and the remaining 1/4 cup of coconut..
- * To toast coconut spread in a ungreased pan and bake at 350°F for 5 to 7 minutes stirring often..
Filled with coconut custard, whipped cream and heaps of toasted coconut, this coconut cream pie is. Coconut Cream Pie has to be one of THE best desserts ever, yes I love Oreos and the like but I would always pick this classic dessert any day over all the new trendy ones coming through! Coconut seems to be everywhere these days, but we still love the classic coconut cream pie the best. Coconut cream pie is one of my favorites to make because it requires little effort, but final outcome is "looks-like-you-worked-on-it-all-day" delicious! Easy old-fashioned Coconut Cream Pie is homemade with a creamy coconut pudding filling and whipped cream topping.
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